Oyster Extract "Research" for your good health!
The 21th Symposium on Trace Nutrients Research (2004)
Special Session Kyoto, May 18, 2004
| NO | Theme | Reporter | Position | P |
| 1 | The Induction and Control of Oxidation Damage Caused by Arsenic and UV Radiation Exposure to Euglena gracilis SMZ | Ikuko SATO(1), Jack NG(2), Koji YAMASAKI(1), Lekh R.JUNAJA(3), Tetsuya SUZUKI(1) | (1)Graduate School of Fisheries Sciences, Hokkaido University (2)National Research Centre for Environmental Toxicology (3)Taiyo Kagaku Co., Ltd. | 1- |
| 2 | Relationship between the Reactive Oxygen Species and Substrate Oxygenation in Ethanol-induced Rat Liver Microsomes | Seiko HAYASHI, Hiroyuki YASUI and Hiromu SAKURAI | Department of Analytical and Bioinorganic Chemistry, Kyoto Pharmaceutical University | 7- |
| 3 | A New Mechanism of Anticancer Drug: Analysis and Identification of Free Radicals Derived from Podophylloctoxin Related Compounds in the Presensce of Cu(II) | Wakana TAKAGI, Keisuke SUGINO, Hiromu Yasui and Hiromu SAKURAI | Department of Analytical and Bioinorganic Chemistry, Kyoto Pharmaceutical University | 11- |
| 4 | Antioxidant Activity of Engenol Compounds | Keiko MURAKAMI, Masae ITO and Masataka YOSHINO | Department of Biochemistry, Aichi Medical University School of Medicine | 17- |
| 5 | Analytical Method of Hinokitiol Contained in Antimicrobial-processed Textiles and Enhancement of Antimicrobial Effects by Photolysis | Harunobu NAKASHIMA(1), Naoko MIYANO(1), Tadachi TAKATSUKA(2) and Yasuaki ARAKAWA | (1) Osaka Prefectural Insititute of Public Health (2) Technology Reseach Insititute of Osaka Prefecture (3)The University of Shizuoka | 25- |
| 6 | Accumulation of Selenium in Seeds and Sprouts of Kaiware Daikon | Toshihide OKAMOTO, Kenji FUKUNAGA, Munehiro YOSHIDA and Tadao OIKAWA | Department of Biotechnology, Faculty of Engineering, Kansai University | 37- |
| 7 | Dietary Lectin Has a Hypocholesterolemic Activity on Rats Fed a Cholesterol-enriched Diet | Tomoko KAYASHIMA(1)and Tetsuyuki KATAYAMA | Department of Human Life Science Education, Graduate School of Education, Hiroshima University | 43- |
| 8 | Characterization of Slr0077 of Synechocystis sp. PCC6803 a Homolog of Chloroplastic Cysteine Desulfurase of Higher Plants | Motoki IGARASHI, Naruyuki MARUOKA, Shin-ichiro KATO, Tasuo KURIHARA and Nobuyoshi ESAKI | Institute for Chemical Reseach, Kyoto University | 51- |
| 9 | Molybdenum Contents in Human Milk and Formula Milk, and Estimation of Molybdenum Intake of Infants in Japan | Munehiro YOSHIDA(1), Chie ITO(1), Hiroyuki HATTORI(1), Hiroshi TSUCHITA(2), Akie Yonekubo(2) and Mamoru NISHIMUTA(3) | (1) Laboratory of Food and Nutritional Science, Department of Biotechnology, Faculty of Engineering, Kansai University (2) Nutritional Science Institute, Meiji Daries Co. (3) Division of Human Nutriton, The National Institute of Health and Nutrition | 51- |
| 10 | Studies on the Mechanisms of Arsenic Tolerance Induced in Rat Liver Cells by Chronic Exposure to Methylated Arsenicals | Chikara KOJIMA, Teruaki SAKURAI and Kaito FUJIWARA | Laboratory of Environmental Chemistry, School of Life Science, Tokyo University of Phaemacy and Life Science | 65- |
| 11 | Insulin-mimetic Effects of Bis(allxinato) Zinc(II) Complex | Ysuke ADACHI(1), Jiro YOSHIDA(2), Yukihiro KODERA(2), Akira KATO(3), Yutaka YOSHIKAWA(1) and Hiromu SAKURAI(1) | (1) Department of Analytical and Bionorganic Chemistry, Kyoto Pharmaceutical University (2) Healthcare Institute, Wakunaga Pharmaceutical Co., Ltd. (3)Department of Applied Chemistry, Faculty of Engineering, Seikei University | 73- |
| 12 | Zinc Homeostasis and Neuronal Death | Keiko KONOHA, Yutaka SADAKANE and Masahiro KAWAHARA | School of Pharmaceutical Sciences, Kyushu University of Health and Welfare | 77- |
| 13 | A Physical Mode of Inhibitory Action of Phospholipid-interacting Compounds on the Activation of Cellular Protein Kinase C | Yasuaki ARAKAWA(1), Hiroshi KAMAYA(2) and Issaku UEDA(2) | (1)Department of Hygiene & Preventive Medicine, Faculty of Health Sciences, The University of Shizuoka (2)Department of Anesthesiology, School of Medicine, University of Utah | 85- |
| 14 | Related Factor of the Serum Selenium and Zinc in the Woman with Vegetable Diet for 45 Days | Miho KOGIRIMA(1), Naomi TAGAWA(1), Kimiko SASAKI(2), Hisa HIGUCHI(3), Kana IOKU(4), Naemi KAJIWARA(5), Mariko OKADA(6) and Toyoko OKUDA(4) | (1)Doshisha Women's College (2) Tsuji Academy of Nutrition (3) Osaka Joshigakuen Junior College (4) Osaka Kyoiku University (5) Kobe Womens's University (6) Otemae College of Nutrition | 93- |
| 15 | Determination of Selenium in Domestic or Imported Buckwheat and Barley Using Inductively Coupled Plasma-mass Spectrometry | Benjama SUKCHAROEN, Keisuke YANAGIDA, Michiko SONOKAWA and Munehiro YOSHIDA | Laboratory of Food and Nutritional Sciences, Department of Biotechnology, Faculty of Engineering, Kansai University | 97- |
| 16 | Purification of Crystallization Inhibitory Material of Calcium Salt from a Scallop Shell | Kazuhiro YAMADE, Shintaro AKAOKA and Munehiro YOSHIDA | Deparetment of Biotechnology Faculty of Engineering, Kansai University | 101- |
| 17 | Nutritional Status in Middle Age Japanese - Calcium, Magnesium and Phosphorus Intake, and These Concentrations in Blood and Plasma of Japanese Adult Men - | Ryoji TAKEDA, Masayo IMANISHI, Chie MAEZAWA, Takahisa TAKEDA and Mieko KIMURA Takeda | Research Institute of Life Scinece and Preventive Medicine | 107- |
| 18 | Concention and Chemical Species of Manganese in Tea Leavels and Tea Infusion | Kimiko HAYASHI, Mika ONISHI, Ryosuke HORIKOSHI, Kazuya SAKO, Munehiro YOSHIDA | Laboratory of Food and Nutritional Sciences, Department of Biotechnology, Faculty of Engineering, Kansai University | 115- |
| 19 | The Influence of Foods Containing Zinc on the Wound Healing Condition in Pressure Ulcer Cases | Mihoko ISHIZAWA, M, A. R, N. CWOCN(1) (2), Masahiko KATO M, D(3), Minako NAKATA R, N.(4), Tomoko YASUDA R, D.(5), Toyoko OKUDA Ph, D(6) | (1) Bristol Myers Squibb Y. K ConvaTec Division (2) Graduate School of course of Health Science, Osaka Univercity (3) Tomidahama Hospital, The Department of Surgery (4) Tomidahama Hospital, The Division of Nursing (5) Tmidahama Hospital, The Department of Nutrition (6) Osaka Education University | 121- |
| 20 | Effect of Daietary Zinc Level on Absorption and Tissue Distribution of Zinc in Rats | Mamiko Abe(1), Yoshikazu Matsuda(1), Nami KOMURA(1), Tomoe KAWASHIMA(1) and Munehiro YOSHIDA(2) | (1) Central Reaseach Institute, Japan Clinic co., Ltd. (2) Department of Biotechnology, Faculty of Engineering, Kansai University | 127- |
| 21 | Age-dependent Changes of MT-1 and MT-2 Concentrations in the Liver Cytosol of LEC Rats | Shunsuke NAKAMURA, Takumi KAWATA and Hiromu SAKURAI | Department of Analytical and Bioinorganic Chemistry, Kyoto Pharmaceutical University | 133- |
| 22 | Signal Tranduction by Copper Ion for Metallothionein Gene Expression | Riichi TAWA(1)(2) and Hiromu SAKURAI | (1) Laboratory of Medicinal and Biochemical Analysis, Faculty of Parmaceutical Science, Hiroshima Internaitonal University (2) Department of Analytical and Bioinorganic Chemistry, Kyoto Pharmaceutical University | 137- |
| 23 | A New Microbioassay for Biotin Using ATP Production in Lactobacills plantarum | Ryoko OKADA(1), Ayui TANIGUCHI(1), Shuhei EBARA(1), Toru FUKUI(2) and Toshiaki WATAANABE | (1) Department of Environment for Life and Living Shool of Human Science and Environment, University of Hyogo, (2) Clinical Laboratory, Byotai Seiri Lavoratory | 141- |
| 24 | Nutritonal Assessment of Plant-based Diet form the Aspect of Serum Trace Elements: Zinc, Copper and Selenium | Miho KOGIRIMA(1), Kimiko SASAKI(2), Kana IOKU(3), Namie FUJIWARA(4), Mariko OKADA(5), Toyoko OKUDA(3) | (1) Doshisya Women's College (2) Tsuji Academy of Nutrition (3) Osaka Kyoiku Unversity (4) Kobe Women's University (5) Otemae College of Nutrition | 149- |
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