Oyster Extract "Research" for your good health!

The 5th Symposium on Trace Nutrients Research
Special Session
Osaka, April 30, 1988

NOThemeReporterPositionP
1Interactions of Some Trace Element Nutrients and Xenobiotics Metabolism G. Stanley Smith Department of Animal and Range Sciences, New Mexico State University 1-
2Recent Studies on the Biochemical Activities of Crude Drugs Hikokichi Oura Department of Applied Biochemistry, Research Institute for Wakan-Yaku, Toyama Medical and Pharmaceutical University 9-

The 5th Symposium on Trace Nutrients Research
Proceedings
Osaka, April 30, 1988

NOThemeReporterPositionP
3Tryptophan and Calcium Metabolism in Vitamin B6 Deficient Rat Yukio Shibata, Ryoko Tsubouchi (Yokomine), Fumio Takeuchi, Takao Ohta, Masahiro Nakatsuka and Koki Sato Department of Biochemistry, Aichi Medical University 15-
4The Effect of Calcium Administration on Restrain Stress Fumio Kurihara, Eriko Fukita and Mizuho Nakazawa Laboratory of Food, Musashino Women's University 21-
5Polymorphonuclear Leukocytes Function in Magnesium Deficient Rats Yu Hosokawa(1), Tomiko Yoshihara(2), HItomi Tojo(1), Ikuo Sato(1), Shiro Niizeki(1), Akira Muraoka(1), Kazuo Hasegawa(1) and Kenji Yamaguchi(1)(1) Division of Maternal and Child Nutrition, The National Institute of Nutrition,
(2)Tokyo Kasei University
25-
6On the Possibility to Improve the Taste Acuity by Zinc Which is Used for the Dental Restorative Therapy Yazo Kotake(1), Yukihiro Sato(2), Setsuko Shiraishi(3) and Yukio Shibata(3) (1)Formerly Kobe Gakuin University,
(2)Osaka Prefectural Industrial Technology Research Institute,
(3)Biochemistry of Aichi Medical University
31-
7Distribution and Status of Zinc and Other Minerals in Oyster Extract
Oy-Ex Discussion
Takao Ohta, Masahiro Nakatsuka, Jun-ichiro Nomura, Masahiro Ohkubo and Yukio Shibata Department of Biochemistry, Aichi Medical University 37-
8Mineral Status of Iron-Deficient Rats Katuhiko Yokoi, Mieko Kimura, Hisaaki Kabata and Yoshinori Itokawa Department of Hygiene, Faculty of Medicine, Kyoto University 43-
9The Effect of the Dosage and Route of Manganese Administration on Manganese Concentration in Rats Hisaaki Kabata, Akihiko Matsuda, Katsuhiko Yokoi, Mieko Kimura and Yoshinori Itokawa Department of Hygiene, Faculty of Medicine, Kyoto University 51-
10Concentration of Accumulated Trace Element in Human Lungs, with Special Reference to the Correlation between Accumulated Amount and Age Yukiko Ohta, Michi Matsumoto and Atsuhiro Nakano National Institute for Environmental Studies 57-
11Trace Element Cycling on Soil - Feed - Dairy Cattle in the Model of Dairy Farm Shin-ichi Kume, Takamitsu Aii, Shigeo Takahashi and Mitsunori Kurihara Kyushu National Agricultural Experiment Station 61-
12Effect of Dietary Selenium on tert-Butyl Hydroperoxide-induced Hemolysis in Selenium-deficient Rats Kyoden Yasumoto(1), Cheon Ho Kim(1), Tetsuya Suzuki(1) and Munehiro Yoshida(2) (1)The Research Institute for Food Science, Kyoto University
(2)Kansai Medical University
67-
13Blood Selenium Level in Chronic Alcoholics Akiko Nakayama(1), Midori Okabe(1), Masaya Kino(1), Munehiro Yoshida(2) and Ichiro Hara(2) (1)Third Division, Department of Internal Medicine, Osaka Medical College,
(2)Department of Public Health, Kansai Medical University
71-
14Synthesis of a Selenium Analogue of Metallothionein from Neurospora Crassa and Its Properties Tadao Oikawa, Manabu Sugimoto, Nobuyoshi Esaki, Hidehiko Tanaka and Kenji Soda Institute for Chemical Research, Kyoto University 75-
15Selenium Content and Glutathione Peroxidase Activity in the Plasma and Red Blood Cell of Non-pregnant and Pregnant Rats Kenji Sekine, Mieko Kimura and Yoshinori Itokawa Department of Hygiene, Faculty of Medicine, Kyoto University 81-
16Postnatal Changes of Trace Nutrients in Human Milk and Its Relation to Growth of Infants Ikuo Sato(1), Michiko Kobayashi(2), Siro Niizeki(1), Yu Hosokawa(1), Tomiko Yoshihara(3), Noriko Naito(1), Hitomi Tojo(1), Kazuo Hasegawa(1), Akira Muraoka(1) and Kenji Yamaguchi(1) (1)Division of Maternal and Child Nutrition, National Institute of Nutrition
(2)Ina Health Center
(3)Tokyo Kasei University
85-
17Biodistribution of Vanadium Compounds in Rats and Mice Kunihisa Iwai(1), Shuici Kimura(1), Kazuko Saito(1), Tatsuo Ido(2) and Ren Iwata(2) (1)Depertment of Food Chemistry, Tohoku University
(2)Cyclotron Radioisotope Center, Tohoku University
95-
18Organ Distributions and Oxidation States of Vanadium Compounds Hiromu Sakurai(1), Koichiro Tsuchiya(1), Mikio Nishida(2), Jitsuya Takada(3) and Mutsuo Koyama(3) (1)Department of Analytical Chemistry, Faculty of Pharmaceutical Sciences, University of Tokushima
(2)Department of Biochemistry, Faculty of Pharmaceutical Sciences, University of Tokushima
(3)Reserch Reactor Institute, Kyoto University
101-
19Study of Essential Amino Acids Requirement on the Basis of Sulfur Amino Acid Metabolism in Young Rats (II) Hitomi Tojo, Ikumi Sasajima, Shiro Niizeki, Yu Hosokawa, Ikuo Sato and Kenji Yamaguchi Division of Maternal and Child Nutrition, National Institute of Nutrition 107-
20Administration of K Vitamin to Mother before Delivery Hidekazu Hiraike, Mieko Kimura and Yoshinori Itokawa Department of Hygiene, Faculty of Medicine, Kyoto University 115-
21Studies on 45Ti-Ascorbate Biodistribution and Its Metabolism Kazuko Saito(1), Shuichi Kimura(1), Katsunori Inoue(1), Tatsuo Ido(2) and Sumi Nagase(3) (1)Department of Food Chemistry, Tohoku University
(2)Cyclotoron Radioisotope Center, Tohoku University
(3)Department of Chemistry, Sasaki Institute
121-
22Studies on Oyster Meat Extracts I. Seasonal Change of Nitrogenous Components
Oy-Ex Discussion
Morihiko Sakaguchi and Michiyo Murata The Research Institute for Food Science, Kyoto University 127-
23Platelet Aggregation Control Effect of Nucleic Related Substances in Oyster Extract
Oy-Ex Discussion
Junichiro Nomura(1), Takao Ohta(1), Masahiro Nakatsuka(1), Yukio Shibata(1), Masashi Asaka(2), Takenori Mouri(2), Setsuko Shiraishi(3) and Yazo Kotake(4) (1)Department of Biochemistry, Aichi Medical University
(2)Toyo Junior College
(3)Aino Gakuin Junior College
(4)Formerly Kobe Gakuin University
131-
24Ubiquity of Arsenobetaine in Marine Animals and Degradation of Arsenobetaine by Sedimentary Micro-organisms Kenichi Hanaoka(1), Shoji Tagawa(1) and Toshikazu Kaise(2) (1)Department of Food Science and Technology, Shimonoseki University of Fisheries
(2)Kanagawa Prefectural Public Health Laboratories
139-
25Physiological Studies of Salmon Soft Roe Masahiro Nakatsuka(1), Takao Ohta(1), Miyako Haneda(1), Yukio Shibata(1), Fukuko Atsumi(2), Masashi Matsunaga(3), Fukumi Morishige(4) and Eiji Kimoto(5) (1)Department of Biochemistry, Aichi Medical University
(2)Laboratory Animal Research Center, Aichi Medical University
(3)Planning and Development Department, Nissan Chemical Industries, Ltd.
(4)Linus Pauling Institute of Science and Medicine
(5)Faculty of Science, Fukuoka University

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